Basics of the Basin

Surrounded on all sides by southern Europe, northern Africa and southwest Asia, the Mediterranean Sea touches 21 separate countries and island nations, making for a highly complex culinary melting pot. It’s common for Mediterranean food to be thought of in terms of pasta, pizza, Greek salads and falafel, but the culinary range and diversity of … Continue reading Basics of the Basin

History on Display

In 1780, Englishman William Eden built Pedro St. James, a grand three-storey Great House, which would later become an iconic heritage site in the Cayman Islands. At the time, Grand Cayman was a fledgling island settlement inhabited by roughly 500 people, half of whom were enslaved. Donkeys were the sole means of transportation on dry … Continue reading History on Display