A World Showcase: A Culinary Tour of the World in the Cayman Islands

Dubbed the Culinary Capital of the Caribbean, the Cayman Islands offer more than 250 restaurants to satisfy any epicurean craving. While the restaurants may be local, the foods served showcase varying cuisine across North and South America, Europe, Asia, the Middle East, Australia and Italy, as well as the Caribbean. Take a journey across worldly … Continue reading A World Showcase: A Culinary Tour of the World in the Cayman Islands

An Island Twist on Traditional Thanksgiving

Celebrated each year on the first Sunday in December, Cayman Thanksgiving is a time for families, friends and neighbours to get together and honour their Caymanian heritage and culture through food, music and family fellowship.   On Saturday 6 December, locals, residents and visitors are all invited to browse the stalls of home-grown produce, mingle … Continue reading An Island Twist on Traditional Thanksgiving

Bush Teas of Cayman

Across the globe more people are recognizing the value of locally grown products, and the Cayman Islands are definitely a part of that growing movement. For seaside restaurant The Greenhouse Café in George Town, local products are an essential component for most of the menu. One particular item that strongly supports this trend is their … Continue reading Bush Teas of Cayman